A brewery or commercial brewing business is basically a company that produces and sells beer for consumption. The area in which beer is manufactured is called a brewing house or a brewery, where different sets of manufacturing equipment are also known as plant, where beer brewing is done. Usually, the whole brewing process is carried out in a large room called the fermentation room and this room contains all the different equipment and machinery needed for brewing beer. Before, in a large-scale industry, the whole brewing process happens in one huge room but, these days, a lot of small breweries have been now set up and many of them produce an amount of beer that may be sold for retail sales. There are two major kinds of brewers: the ones that produce ales and the ones that produce beers. Homebrewing, or sometimes called "craft brewing" is an age-old practice that got its start probably because of the noble prize winners during medieval times who used it to make strong drink from yeast and other ingredients. Many of the famous ales are made of the same recipes that have been handed down since the time of the knights. Even though most homebrewing homes do not actually use the ingredients, they have made some remarkable brews using only homegrown ingredients. Some of the best known ales are: Bellaccino's White Ale, Maui Brewing Co., Widmer's Bitter Apple Red Ale, Widmer's Brown Ale and Brownie Ale from Widmer. Some of the most famous brew masters such asmentation, Christian Psilos, Harpoon and Widmer are household names in the world of homebrewing. For those who do not get the pleasure of brewing their own beer, there are several other options available to them. They can buy beer from wholesalers or from the retail shop at reasonable costs and enjoy their beer at home. Many of these beers are of superior quality compared to homemade brews and most of the good wholesalers and retailers have web sites where a potential homebrewer can check on availability of different beer brands. The next step up from the home brewer's level is the professional brewer, who makes use of all the same methods of home brewing, but with professional equipment. The beer produced by professional brewers is of much better quality and it tastes better too. The one area that home brewers still have an advantage is in marketing their brews. Professional brewers will often throw parties to promote their brews and many beer festivals exist to allow the public to taste new brews and to learn about the process of homebrewing. There are even clubs for aspiring homebrewers who want to learn more about the craft of brewing beer. There is also another class of brewer who may wish to join the ranks of the established homebrewers and this would be the restaurant and bar owners. If you are running a restaurant or bar, you may wish to join the ranks of your fellow businessmen by purchasing your own kegerator and having it setup at your restaurant or bar. You can then add your own labels on the generators to create your own unique name. This will make your restaurant and bar a one-of-a-kind because you have personally hand crafted your own beer. A lot of people are turning to home brewing because they love the personal touch it gives to their beer. The best way to start is to find an expert in the field and either buy or borrow his or her kit to get you started. But if you are a complete novice in the field, you will probably benefit most from using one of the commercially available beer brewing kits that are available on the market. This way you can get the ball rolling while learning the ins and outs of the entire brewing process right from the convenience of your own kitchen. You can get more enlightened on this topic by reading here: https://www.dictionary.com/browse/brewing?s=t.
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